This berrylicious American-Style Sour Ale boasts many layers of flavor complexity. Brewed with both 2-row and a touch of honey malt varieties, the most prominent characteristic of this beautiful burgundy brew is the tongue-tingling acidity from the addition of lactobacillus, giving this beer a delightful sour profile which pairs extremely well with the sweet, fragrant, and flavorful huckleberries. Overall, the Huckleberry Sour is a refreshingly tart sour ale with a big huckleberry flavor and some DEEP Montana roots.